cannonau di sardegna d.o.p.
The vineyards are located in the Lower Campidano, in a hilly area very suitable for this vine.
The average age of the vineyards is 50 years, with a planting density of approximately 7000 vines per hectare. The low yield per hectare guarantees a high quality of the bunches, which are harvested in the second half of September, once they have reached perfect ripeness.
This is followed by fermentation in steel at a controlled temperature for 10 days and a minimum refinement of 8 months in 750 liter French oak barrels before bottling.
Rests at least 2 months in the bottle.
Medium Campidano, Sardegna
Yield per ectar
Average age of the vineyard
Color: deep ruby red.
Smell: intense and elegant with a pleasant hint of red fruits, spices and Mediterranean herbs, balsamic hints.
Taste: round, with good structure and excellent balance. The fruity and spicy notes are found, with a good freshness. The finish is persistent.
Pairing: well-seasoned first courses, roast suckling pig and lamb, medium or long-aged Sardinian pecorino.
LOCCI ZUDDAS ANTONIO SNC DI LOCCI CARLO E C VIA DEL REDENTORE 232 09042 MONSERRATO (CA) P.IVA: 02627940923. CAMPAIGN FINANCED ACCORDING TO (EU) REGULATION NO. 1308/2013